The History of Wet Market was written by Singapore National Heritage Board.
This is written on Facebook by Pamela Lim on her Page on March 25, 2020. My heart sunk when I received the news this morning that one of our parents (our student’s parent) is infected with covid19 and has been transferred to the ICU. He has a pre heart condition, and was the taxi-driver who…
Tou Huay is a Chinese snack made with very soft tofu. It is also referred to as tofu pudding and soybean pudding. Tofu or doufu (Chinese: 豆腐; pinyin: dòufu/dòu fǔ) is thought to have originated in ancient China during the Western Han Dynasty. Chinese people have developed and enriched the recipes for tofu dishes on the basis of their…